We are looking for an experienced Food & Beverage Manager for one of LA’s hottest, trending hotels located in the heart of Culver City. The hotel offers an elevated French dining concept, patio seating, endless events, creative cocktails & beautifully designed vintage rooms. It’s a can’t miss opportunity!
This is an opportunity to grow with a well established company with endless opportunities for growth from within!
Duties & Responsibilities:
- Plan, forecast and execute food and beverage orders
- Process customer complaints patiently
- Plan alternative recipes for customers with special dietary needs
- Check food and beverage supplies and place orders when needed
- Track and order shipments
- Communicate and build strong relationships with vendors
- Adhere to food, health and safety standards
- Plan, hire, train, oversee and manage the members of staff
- Oversee and supervise the welcoming of customers
- Always strive towards an exceptional customer experience